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By toto

from New York, NY

Verified

Not as I expected

 
2.0

PROS

CONS

BEST USES

Comments:

I used it on baked chicken with pasta. The taste is common.


By lamart

from cary, NC

Verified

it was very good. specially with salmon!

 
5.0

PROS

CONS

BEST USES

Comments:

I used it with salmon and love it


By Patti22

from Bel Air MD

Verified

Terrific quick meal maker

 
5.0

PROS

  • Rich
  • Non-Perishable

CONS

BEST USES

Comments:

I make up this sauce and add shrimp or add frozen vegetables (mixture of potato chunks greenbeans mushrooms etc) any meat or none.


By crash

from Boston MA

Verified

Makes the simplest food seem gourmet!

 
4.0

PROS

  • Flavorful

CONS

BEST USES

Comments:

I can get home from work and have dinner ready in 20 minutes with this great sauce! I use it with regular and turkey meatballs, chicken, or fish. Saute whatever you are cooking in a bit of oil then make the sauce in the same pan...add a bit of white wine if you dare!


By Madame Reed

from NY

Wonderful on fresh Asparagus

 
5.0

PROS

  • Flavorful
  • Creamy

CONS

BEST USES

Comments:

I served this with steak and asparagus. I think, due to the reaction of our guest, that it will make a great gift too.


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